100-03.2 Lubricants and Lubricating Devices

Characteristics of oil and grease. Manual and semiautomatic lubricators

Course Number 100-03.2

Introduction to Lubrication Principles

1 hour of instruction

Main characteristics of an oil and a grease. Effect of temperature on an oil. Method of determining hardness of a grease. Characteristics and conditions which determine the correct lubricant use. Methods of manual application of lubricants. Three types of semiautomatic lubricators.. 

Prerequisites - Course Number 1-03.1 Introduction to Lubrication Principles

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